Brasserie-style city restaurant Fribourg boasting an attractive winter garden, a no-smoking area and a shady terrace in summer.
Breakfast consists of a selection of buffets.
Changing throughout the year, the rich and varied menu includes a dish of the day and products fresh from the market.
In the afternoon, it is the ideal location to enjoy a tea in a peaceful setting.
Head Chef Sébastien Grandjean, serves up a stylish and creative menu primarily calling on seasonal products. Brasserie-style restaurant with views over the Alps. 160 seats.