Photos


Thaï springrolls with vegetables

salade de papaye verte.jpg
Green papaya salad
   
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Fresh tuna steak
with green curry
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Roasted king shrimps 
with piment and cashew nuts
   

Crispy roasted half-a-duck 
( whithout bones) with Thaï spices

Sliced chicken 
with Thai basil
   


Sliced chicken with lemon balm


Sliced chicken with water chestnuts
   

Sliced pork breast with vermicelli

Sauted beef with Thai basil
   

Banana baked in the oven 
with Thai rum 
and coconut ice cream


Fresh pineapple carpaccio
with spicy sugar
or sea salt

   

Mango and coco Creme brulée with palm sugar

 

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Flavor of the season

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Taste of Thailand

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Creative asparagus

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Tasting menu

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Mother’s Day May 11,

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